3 Stripe White

July 11th, 2016

Professor Cindy described this stripe as my “cooking stripe” from the adobo I made for the UFC party we had with the team. Adobo is a traditional Filipino dish made of pan seared pork or chicken and placed into a boiling pot of vinegar and soy sauce. I didn’t have a chance to eat it myself at the party, but my teammates happily blamed me for the chance of not making weight the next weekend because each had multiple bowls of adobo. Aside from cooking, this was a boost of confidence before the tournament and more recognition of the improvement over the past two months since the previous stripe and five months since the start of my journey.

Advertisements

One thought on “3 Stripe White

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s